We buy food.
Cascadia sources from multiple channels. We believe all of these channels work together to provide customers budget friendly options, also saving funding to redirect into purchases from Washington growers/fishers/ranchers. In our blended hub system, buyers can get the volume they need while still supporting the local economy and accessing culturally relevant foods in one place.
How we source
1) Regular Wholesale channels
We buy regular wholesale food from farms of all sizes, other wholesalers, and from food manufacturers such as General Mills and Tyson. It's unusual for a small business to have direct access to big food distributors, but our food access mission and zero waste processes have enabled us to secure direct access, with which we can purchase at a scale of economy.
2) Farm Surplus
Farm surplus is typically from large California farms that overgrow and want to sell discounted produce outside of their regular markets. Farm surplus includes #2s and unique pack sizes.
3) Washington Foods
Cascadia sources from Washington farms of all sizes and backgrounds for customers seeking culturally specific foods, or foods grown/caught/processed from Washington including meat, fish, produce, grains, legumes and more.
Are you growing something good in Washington State?
We’d love to know about it. Reach out to discuss the possibility of working together.

Foothills Farm
An organic small farm often seen at Western Washington farmer's markets.

Imperials Garden
Imperial’s Garden is a second-generation Filipino family farm in Wapato, Washington, growing a diverse variety of produce on about 1,000 acres since 1985

Mom's Micro Garden
A woman-owned farm selling vibrant, super-nutritious microgreens.

New Roots (IRC)
IRC New Roots program builds on the agricultural experience of many refugee and immigrant families by providing access to land and education for participants to grow healthy food for themselves and their communities.

Rowley & Hawkins
Family farm and orchard from Mesa, WA

Sasquatch Family Farms
Family Farm (Farmily?) from Toledo, WA. Sasquatch is an animal welfare certified small farm using regenerative practices to raise happy, healthy animals that nourish local communities.

Sno-Valley Mushrooms
Sno-Valley Mushrooms, established in 2011 and located just outside the town of Duvall, in King County, Washington State, USA. We use locally sourced inputs, including in-house spawn grown on Washington grain.

Carpinito Brothers

Faith Beyond Farm
BIPOC farmers in King, County growing crops using traditional and regenerative practices.

Four Elements Farm

Yakama Nation

Lateral Roots Farm

Mosby Farms

Sidhu Farms

Sky Island Farm
Tilth Alliance's Farmer of the year in 2020, Bil thorn grows organic Washington produce of the highest caliber in Everson, WA.

